Please use this identifier to cite or link to this item: http://repo.knmu.edu.ua/handle/123456789/24450
Title: Determination of phenolic compounds in Prunus domestica fruits extract and its pharmacological activity
Authors: Shahm, B. Mohammed
Upyr, Taras
Shapoval, Olga
Lenchyk, Larysa
Georgiev, Kaloyan
Keywords: membrane-stabilizing effect
plum
fruits
extract
phenolic compounds
diuretic
hypouricosemic
Issue Date: Jun-2019
Citation: Determination of phenolic compounds in Prunus domestica fruits extract and its pharmacological activity / S. B. Mohammed, T. V. Upyr, O. M. Shapoval, L. V. Lenchyk, K. Georgiev // Journal of International Medical Association Bulgaria. – 2019. – Vol. 25, N 2. – P. 2589–2594. – DOI: 10.5272/jimab.2019252.2589.
Abstract: Qualitative composition and content of phenolic compounds in the liquid extract obtained from plum fruits have been studied. Five phenolic substances were found, as gallic acid, three hydroxycinnamic acids and rutin. The dominant substance was neochlorogenic acid (2320±42 mg/kg). Phenolic substances were identified in the extract and their amount determined by HPLC. Diuretic activity as diurnal spontaneous diuresis and forced diuresis, hypouricosemic and the membranestabilizing effects of plum liquid extract and its influence on the rheological properties of blood were studied.
URI: https://repo.knmu.edu.ua/handle/123456789/24450
ISSN: 1312-773X
Appears in Collections:Наукові праці. Кафедра фармакології та медичної рецептури

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