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Evaluation of anti-microbial activity of filtrates of Lactobacillus rhamnosus and Saccharomyces boulardii against antibiotic-resistant gram-negative bacteria

dc.contributor.authorIsaуenko, O.
dc.contributor.authorKnysh, O.
dc.contributor.authorKotsar, O.
dc.contributor.authorRyzhkova, T.
dc.contributor.authorDyukareva, G.
dc.date.accessioned2020-06-01T12:46:02Z
dc.date.available2020-06-01T12:46:02Z
dc.date.issued2020
dc.identifier.citationEvaluation of anti-microbial activity of filtrates of Lactobacillus rhamnosus and Saccharomyces boulardii against antibiotic-resistant gram-negative bacteria / O. Y. Isayenko, O. V. Knysh, O. V. Kotsar, T. N. Ryzhkova, G. I. Dyukareva // Regulatory Mechanisms in Biosystems. – 2020. – № 2. – P. 245–250.en_US
dc.identifier.urihttps://repo.knmu.edu.ua/handle/123456789/26144
dc.language.isoenen_US
dc.titleEvaluation of anti-microbial activity of filtrates of Lactobacillus rhamnosus and Saccharomyces boulardii against antibiotic-resistant gram-negative bacteriaen_US
dc.typeArticleen_US

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