Gastric juice acidity determination and Tap water hardness determination

dc.contributor.authorSyrovaya, Anna
dc.contributor.authorKozub, Svitlana
dc.contributor.authorMakarov, Volodymyr
dc.contributor.authorPetyunina, Valentina
dc.contributor.authorAndreeva, Svetlana
dc.contributor.authorLukianova, Larysa
dc.contributor.authorTishakova, Tatyana
dc.contributor.authorLevashova, Olga
dc.contributor.authorChalenko, Natalia
dc.contributor.authorSavelieva, Elena
dc.contributor.authorKopoteva, Natalia
dc.contributor.authorKalinenko, Olga
dc.contributor.authorZavada, Oksana
dc.contributor.authorVodolazhenko, Mariia
dc.date.accessioned2017-11-01T08:09:15Z
dc.date.available2017-11-01T08:09:15Z
dc.date.issued2017-09
dc.identifier.citationGastric juice acidity determination and Tap water hardness determination : methodical instructions for 1st year students’ self-work in Medical Chemistry / compiled by: A. O. Syrovaya, S. N. Kozub, V. O. Makarov, V. N. Petyunina, S. V. Andreeva, L. V. Lukyanova, T. S. Tishakova, O. L. Levashova, N. N. Chalenko, E. V. Savelieva, N. V. Kopoteva, O. S. Kalinenko, O. O. Zavada, M. O. Vodolagenko. – Kharkiv : KhNMU, 2017. – 16 p.ru_RU
dc.identifier.urihttps://repo.knmu.edu.ua/handle/123456789/17888
dc.language.isoenru_RU
dc.publisherKhNMUru_RU
dc.titleGastric juice acidity determination and Tap water hardness determinationru_RU
dc.typeGuidelinesru_RU

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