Activity of glutathione enzyme system in students with gastroesophageal reflux disease

dc.contributor.authorPasiyeshvili, Lyudmila
dc.contributor.authorZazdravnov, Andrii
dc.contributor.authorPasiieshvili, Tamara
dc.contributor.authorZhelezniakova, Natalia
dc.contributor.authorGolozubova, Olena
dc.contributor.authorShapkin, Vadym
dc.date.accessioned2025-11-07T11:50:07Z
dc.date.issued2025
dc.description.abstractThe course of GERD in students is characterized by the presence of predisposing factors for both its occurrence and progression. Unbalanced day under load, chronic stress, lack of timely food intake, poor qual- ity food, admiration for carbonated and low alcohol drinks, and accumulation in large groups with frequent respiratory diseases lead to stress on the body’s protective systems and contribute to oxidative stress. Exacerba- tion of GERD in students leads to impaired antioxidant defense by suppressing the activity of key glutathione system components—glutathione peroxidase, glutathione reductase, and reduced glutathione. This may contrib- ute to both prolonged disease exacerbation and the chronic progression of the pathology.
dc.identifier.citationActivity of glutathione enzyme system in students with gastroesophageal reflux disease / L. M. Pasiyeshvili, A. A. Zazdravnov, T. M. Pasiieshvili, N. M. Zhelezniakova, O. V. Holozubova, V. Y. Shapkin // Сучасна гастроентерологія. ─ 2025. ─ № 2 (139). – С. 35–42.
dc.identifier.urihttps://repo.knmu.edu.ua/handle/123456789/36892
dc.language.isoen_US
dc.subjectgastroesophageal reflux disease
dc.subjectantioxidant protection system
dc.subjectstudents
dc.subjectglutathione
dc.subject2025а
dc.titleActivity of glutathione enzyme system in students with gastroesophageal reflux disease
dc.typeArticle

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