Structure, properties and biological significance of derivatives of carboxylic acids (hydroxyl-, keto- and phenolic acids). Amino acid composition of proteins and peptides. Structural organization of proteins. Denaturation

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2018

Authors

Syrovaya, Anna
Kalinenko, Olga
Petyunina, Valentina
Makarov, Volodymyr
Andreeva, Svetlana
Lukianova, Larysa
Kozub, Svitlana
Tishakova, Tatyana
Levashova, Olga
Savelieva, Elena

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ХНМУ

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Methodical instructions for 1st year students’ self-work in biological and bioorganic chemistry

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Structure, properties and biological significance of derivatives of carboxylic acids (hydroxyl-, keto- and phenolic acids). Amino acid composition of proteins and peptides. Structural organization of proteins. Denaturation : methodical instructions for 1st year students’ self-work / compiled by A. O. Syrovaya, O. S. Kalinenko, V. N. Petyunina, V. O. Makarov, S. V. Andreeva, L. V. Lukianova, S. N. Kozub, T. S. Tishakova, O. L. Levashova, E. V. Savelieva, N. N. Chalenko, O. A. Zavada, N. V. Kopoteva, M. A. Vodolazhenko, H. A. Chistiakova. – 2nd edition, revised, corrected and expanded. – Kharkiv : KhNMU, 2018. – 36 p.

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