Please use this identifier to cite or link to this item:
http://repo.knmu.edu.ua/handle/123456789/23834| Title: | Determination of Amino Acid Composition in the Harpagophytum procumbens Root |
| Authors: | Kriukova, Anna Vladymyrova, I.M. Levashova, Olga Tishakova, Tatiyna Stanislavovna |
| Keywords: | amino acids Harpagophytum procombens high performance liquid chromatography |
| Issue Date: | 2019 |
| Citation: | Determination of Amino Acid Composition in the Harpagophytum procumbens Root / A. I. Kriukova, I. M. Vladymyrova, O. L. Levashova, T. S. Tishakova // Dhaka University Journal of Pharmaceutical Sciences. – 2019. – V. 18, № 1. – P. 85–91. |
| Abstract: | The amino acid composition of the roots of Harpagophytum procumbens was investigated by the method of high performance liquid chromatography (HPLC) with preliminary derivatization. Sixteen free and thirteen bound amino acids were quantitatively determined. The content of protein-bound amino acids was calculated. |
| URI: | https://repo.knmu.edu.ua/handle/123456789/23834 |
| Appears in Collections: | Наукові праці. Кафедра медичної та біоорганічної хімії |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| A.I. Kriukova I.M. Vladymyrova O.L. Levashova and T.S. Tishakova.pdf | 189,83 kB | Adobe PDF |  View/Open |
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