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PreviewIssue DateTitleAuthor(s)
Шаповал-клин-фарм-19.pdf.jpg2019-07Theoretical justification of the search for potential medicinal products containing food plant biologically active substancesIermolenko, Tamara; Chorna, Natalia; Shapoval, O.
Шаповл-скопус-18.pdf.jpg2018-07Study of Chemical Composition and Diuretic Activity of Cherry Fruit ExtractLenchyk, Larysa; Ovezgeldiyev, Dovran; Shapoval, Olga; Baiurka, Sergii; Ayaou, Abderrahim
2019-11Estimation of the lipid peroxide oxidation processes and antioxidant protection in the treatment of rats thermal burning by doxycycline as a synthetic inhibitor of matrix metalloproteinases in experimentAleksandrova, Alina; Iermolenko, Tamara
2018-04Study of sodium poly-(2,5-dyhidroksyfenilen)-4-thiosulfate acid’s influence on the antioxidant protection’s state of rats in glycerol’s model acute kidney injuryIermolenko, Tamara; Kryvoshapka, Oleksandr; Shapoval, O.; Shtereb, O.
2018-04Influence of sodium poly-(2,5- dyhidroksyfenilen)-4-thiosulfate acid (PDT-NA) on lipid peroxides processes in ethyleneglycol‘s model acute kidney injury of ratsIermolenko, Tamara; Kryvoshapka, Oleksandr; Shapoval, O.
2019-05Using USMLE platform to improve the quality of students' knowledge of the subject "Pharmacology", which are necessary for outcome of the international exams IFOMIermolenko, Tamara; Shapoval, O.
2019-03Action of sodium poly- (2,5-dyhidroksyfenilen)-4-thiosulfate acid (PDT-Na) on the antioxidant protection’s state in ethyleneglycol’s rats model of acute kidney injuryIermolenko, Tamara; Shapoval, O.; Kryvoshapka, Oleksandr